Curried Honey Chicken
Quick, and delicious. Good for that last-minute dinner party.
2 frying chickens, about 3 pounds each, cut up
1/4 cup margarine, melted
1/2 cup honey
1/4 cup prepared mustard
1 teaspoon salt
1 teaspoon curry powder
Oven: 375 degrees
Wash and dry chickens. Mix all remaining ingredients, and roll chicken pieces in the mixture. Put, meaty side up, in roasting pan. Bake about one hour, basting occasionally with the drippings. Goes well with rice. Serves six to eight.
2 frying chickens, about 3 pounds each, cut up
1/4 cup margarine, melted
1/2 cup honey
1/4 cup prepared mustard
1 teaspoon salt
1 teaspoon curry powder
Oven: 375 degrees
Wash and dry chickens. Mix all remaining ingredients, and roll chicken pieces in the mixture. Put, meaty side up, in roasting pan. Bake about one hour, basting occasionally with the drippings. Goes well with rice. Serves six to eight.
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