Maple Nut Bars
1/3 cup butter or margarine
Confectioner's sugar
1 egg
1/3 cup maple syrup
1/8 teaspoon salt
1/8 teaspoon baking soda
3/4 cup all-purpose flour
1 cup broken nutmeats
Oven: 375 degrees
Cream butter. Add 1/3 cup confectioner's sugar and beat well. Beat in egg and syrup. Mix salt, soda, and flour, then add to syrup mixture, beating only until smooth. Stir in nuts.
Spread in a greased 8-inch square pan and bake for about 18 minutes. Cut at once into 18 bars and roll in confectioner's sugar.
Confectioner's sugar
1 egg
1/3 cup maple syrup
1/8 teaspoon salt
1/8 teaspoon baking soda
3/4 cup all-purpose flour
1 cup broken nutmeats
Oven: 375 degrees
Cream butter. Add 1/3 cup confectioner's sugar and beat well. Beat in egg and syrup. Mix salt, soda, and flour, then add to syrup mixture, beating only until smooth. Stir in nuts.
Spread in a greased 8-inch square pan and bake for about 18 minutes. Cut at once into 18 bars and roll in confectioner's sugar.
posted by Nightowl | 6/10/2006
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