Creamed Hamburger and Cabbage

A simple recipe for when you don't feel like making anything elaborate.

3/4 pound ground beef
1 tablespoon instant minced onion
4 cups chopped cabbage
1/2 teaspoon celery seed
1/2 teaspoon paprika
1/4 teaspoon salt
1/4 teaspoon pepper
1 teaspoon steak sauce
1 can condensed cream of celery soup
1/4 cup milk

In a large skillet, cook the beef, breaking up the meat with a fork, until the meat loses its red color. Add onion and cabbage, and cook until lightly browned. Add the remaining ingredients, cover, and simmer about ten minutes. Serves four.