Oven Baked French Fries
French fries don't have to be fried. Try this quick recipe for baking them instead.
4 medium-sized or large potatoes, peeled
3 tablespoons soft butter
1 teaspoon salt
Oven: 400 degrees
Cut the peeled potatoes into 1/2-inch thick strips. Brush with soft butter and sprinkle with salt. Arrange in a single layer in a shallow pan or on a baking sheet. Bake 30-40 minutes, or until golden brown, turning once with a spatula. Serves four.
4 medium-sized or large potatoes, peeled
3 tablespoons soft butter
1 teaspoon salt
Oven: 400 degrees
Cut the peeled potatoes into 1/2-inch thick strips. Brush with soft butter and sprinkle with salt. Arrange in a single layer in a shallow pan or on a baking sheet. Bake 30-40 minutes, or until golden brown, turning once with a spatula. Serves four.
posted by Nightowl | 9/13/2006
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