Cabbage and Fruit Salad
Something light for those warm summer days.
6 cups thinly-sliced cabbage
2 large oranges
2 cups split seedless green grapes
3/4 cup mayonnaise
1 tablespoon lemon juice
1 teaspoon sugar
1/2 teaspoon salt
1/2 teaspoon dry mustard
1/8 teaspoon pepper
Thinly slice the cabbage and then cross cut into 1-2 inch lengths to measure six cups. Peel and section the oranges, then cut sections into bite-size pieces and add to the cabbage in a bowl. Wash, dry and split the grapes, then add to the cabbage.
In a small bowl place the mayonnaise, lemon juice, sugar, salt, dry mustard, and pepper. Whisk or stir together until thoroughly blended. Pour over the cabbage and fruits and mix well. Cover and chill thoroughly before serving. Serves six or more.
6 cups thinly-sliced cabbage
2 large oranges
2 cups split seedless green grapes
3/4 cup mayonnaise
1 tablespoon lemon juice
1 teaspoon sugar
1/2 teaspoon salt
1/2 teaspoon dry mustard
1/8 teaspoon pepper
Thinly slice the cabbage and then cross cut into 1-2 inch lengths to measure six cups. Peel and section the oranges, then cut sections into bite-size pieces and add to the cabbage in a bowl. Wash, dry and split the grapes, then add to the cabbage.
In a small bowl place the mayonnaise, lemon juice, sugar, salt, dry mustard, and pepper. Whisk or stir together until thoroughly blended. Pour over the cabbage and fruits and mix well. Cover and chill thoroughly before serving. Serves six or more.
posted by Nightowl | 7/10/2006
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