Bravo Ham Sandwiches
1/2 cup salad dressing
1/2 cup chopped ripe olives
1 1/2 cups grated cheddar cheese
1/4 teaspoon chili powder
3 cups chopped boiled ham
16 slices bread
3 eggs
1/3 cup milk
Dash of Tabasco
1 1/2 cups corn chip crumbs
Green pepper rings
Olive halves
Broil temperature: 450 degrees
In a bowl, combine the salad dressing, olives, cheese, chili powder and ham. Blend well. Spread mixture on eight slices of bread. Top with remaining bread slices.
In a bowl, beat the eggs, milk, and Tabasco sauce. Dip both sides of sandwiches into egg mixture, then into corn chip crumbs. Broil until golden on both sides. Garnish with green pepper and olive half and serve immediately. Serves eight.
1/2 cup chopped ripe olives
1 1/2 cups grated cheddar cheese
1/4 teaspoon chili powder
3 cups chopped boiled ham
16 slices bread
3 eggs
1/3 cup milk
Dash of Tabasco
1 1/2 cups corn chip crumbs
Green pepper rings
Olive halves
Broil temperature: 450 degrees
In a bowl, combine the salad dressing, olives, cheese, chili powder and ham. Blend well. Spread mixture on eight slices of bread. Top with remaining bread slices.
In a bowl, beat the eggs, milk, and Tabasco sauce. Dip both sides of sandwiches into egg mixture, then into corn chip crumbs. Broil until golden on both sides. Garnish with green pepper and olive half and serve immediately. Serves eight.
posted by Nightowl | 7/05/2006
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