Chocolate Applesauce Cake
1 1/2 cups sifted flour
3/4 cup sugar
1/4 cup cocoa
1 teaspoon soda
1/2 teaspoon salt
1 cup thick applesauce
1/2 cup water
1/3 cup salad oil
1 tablespoon vinegar
1 teaspoon vanilla
Whipped cream
Applesauce
Oven: 350
Sift flour, sugar, cocoa, soda and salt into a bowl. Add the applesauce, water, salad oil, vinegar, and vanilla. Stir until dry ingredients are moistened. Pour into a greased 8x8x2-inch baking pan.
Bake until cake starts to leave the sides of the pan and springs back when tested in the center with a finger, about 30-35 minutes. Can be served slightly warm or completely cooled. Serve with a spoonful of applesauce and a dollop of whipped cream.
3/4 cup sugar
1/4 cup cocoa
1 teaspoon soda
1/2 teaspoon salt
1 cup thick applesauce
1/2 cup water
1/3 cup salad oil
1 tablespoon vinegar
1 teaspoon vanilla
Whipped cream
Applesauce
Oven: 350
Sift flour, sugar, cocoa, soda and salt into a bowl. Add the applesauce, water, salad oil, vinegar, and vanilla. Stir until dry ingredients are moistened. Pour into a greased 8x8x2-inch baking pan.
Bake until cake starts to leave the sides of the pan and springs back when tested in the center with a finger, about 30-35 minutes. Can be served slightly warm or completely cooled. Serve with a spoonful of applesauce and a dollop of whipped cream.
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