Quick Spinach Cheese Soup
Fast and delicious, this is a good soup to make when you don't have a lot of time for cooking.
1 cup cooked spinach
3 cups milk
1 tablespoon soft butter
1 tablespoon flour
1/2 cup shredded Cheddar cheese
Dash of cayenne pepper
Salt to taste
Place the spinach, one cup of milk, butter and flour in a blender. Blend on high fifteen seconds. Pour mixture into a saucepan, add the remaining two cups of milk, the cheese and pepper. Heat to boiling, stirring constantly. Add salt to taste and serve immediately. Serves four.
1 cup cooked spinach
3 cups milk
1 tablespoon soft butter
1 tablespoon flour
1/2 cup shredded Cheddar cheese
Dash of cayenne pepper
Salt to taste
Place the spinach, one cup of milk, butter and flour in a blender. Blend on high fifteen seconds. Pour mixture into a saucepan, add the remaining two cups of milk, the cheese and pepper. Heat to boiling, stirring constantly. Add salt to taste and serve immediately. Serves four.
0 Comments:
Post a Comment
Subscribe to Post Comments [Atom]
<< Home