Coconut Cherry Drops
1 cup butter or margarine
1 cup light brown sugar
2 eggs
2 1/2 cups sifted flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon almond extract
1/2 cup candied cherries, chopped
2 cups flaked coconut
1 cup walnuts, finely chopped
Candied cherries
Oven: 375 degrees
In a bowl, cream the butter until fluffy. Gradually add sugar, beating until light and fluffy. Add the eggs one at a time, beating well after each addition. Add the sifted flour, baking powder and salt. Blend well.
Stir in almond extract, chopped cherries, coconut and walnuts. Drop by tablespoonfuls onto baking sheets. Top with a piece of candied cherry. Bake about 12-15 minutes, or until a light brown. Makes about 5 dozen cookies.
1 cup light brown sugar
2 eggs
2 1/2 cups sifted flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon almond extract
1/2 cup candied cherries, chopped
2 cups flaked coconut
1 cup walnuts, finely chopped
Candied cherries
Oven: 375 degrees
In a bowl, cream the butter until fluffy. Gradually add sugar, beating until light and fluffy. Add the eggs one at a time, beating well after each addition. Add the sifted flour, baking powder and salt. Blend well.
Stir in almond extract, chopped cherries, coconut and walnuts. Drop by tablespoonfuls onto baking sheets. Top with a piece of candied cherry. Bake about 12-15 minutes, or until a light brown. Makes about 5 dozen cookies.
posted by Nightowl | 8/29/2006
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